B’s Tex-Mex Chicken Stew
This chicken stew, y’all, is now probably our very favorite soup B cooks. It is so, so, so good, and right on time for the week of Cinco de Mayo! Great with sour cream, cheese on top, chips to dip. or just the way it is!
recipes
B’s Baked Omelet Recipe
T rarely eats eggs with anything but cheese… and, of course, bacon. But for some reason lately, she’s gotten addicted to veggies with her eggs and B is a happy guy! This recipe is easy, smells so good, and is healthy – we’re trying, y’all! So here you go.
Pan Seared Cod & Veggies
Tracey has never been a big fish fan but she loved this recipe! And in our efforts to find more healthy meal options, B had discovered a recipe he liked for sea bass. Because Tracey didn’t care a lot for fish, he decided cod was a safer option to try out of this first gate,…
B’s Mediterranean White Bean Salad
We are investigating and contemplating the Mediterranean diet. Maybe we’re procrastinating too, hahahaha, but anyway. The healthiness of it, especially as we age, just sounds so good for our bodies. B came up with this recipe combining a few others he’d read and as weird as T is about, well, everything – lol – she…
Spice-Up the Party Mix
We love party mix of all kinds! Salty and sweet, popcorn infused, any – kind – period. This recipe is an old one, and yes, we ad-lib on it often, but below is how we just did it and it was our favorite so far. So kick it up and let’s go!
B’s One Dish Asian Chicken & Veggie Meal
We had some chicken thighs we wanted to use up (these were boneless but we usually have bone-in). B looked around, combined a few recipes he liked, forgot to put some stuff in, added some more stuff, and ta da – it was his own recipe! And it was amazing!! The carrots – y’all, I…
Cheesy Sausage Potato Bake
We started out doing a recipe we found in a magazine and we simply didn’t like it – if we don’t like it, we ain’t sharing it! So B decided to come up with his own and good Lord-a-mighty, it was better than any recipe we could have used! T is not a kale fan,…
B’s Apple Pie Bread
This started out as one of those 5:30 a.m. thoughts with B trying to use up our apples and bananas that we were going to lose if we didn’t eat them. An hour later, ta da! An amazing treat that reminded me of grandma’s apple pie all in a bread. It is delicious!
B’s Creamy Corn Casserole
Guys, my favorite meal of the year is right here! I could eat this for a meal all by itself. I mean corn, cheese, bacon…. do you get it? We hope you love it as much as we do!
B’s Chuck Roast Burnt Ends
This is a spin off of the famous Kansas City burnt ends recipe which calls for brisket. Why didn’t we use brisket? Well, chuck roast is a little more common, it’s more affordable, and most importantly, we had one on hand! The burnt ends of a roast – gaaaah! We recently had burnt end sandwiches…