These southwestern flavors combine into a delicious tasty casserole, so easy to prepare, and freeze for later, or gobble up as soon as you cook it! Note: this recipe makes 2 casseroles so 1/2 it if you only want one. But truly, it’s great to gift one away or freeze for up to three months!
When we think of casseroles, we can’t help but think about those good ol’ church functions with all the great food on the table! This recipe originated out of one of our old church cookbooks and we’ve used it often. Easy, delicious, flavorful, and so easy! Note, where we used rotisserie chicken, you can certainly…
Staying with Cinco de Mayo this week, we are sharing a new favorite, our southwest spicy cheesy casserole! It’s so good, it’s like going to an authentic Mexican restaurant and getting a big ol’ bowl of all your favorite things!
We started out doing a recipe we found in a magazine and we simply didn’t like it – if we don’t like it, we ain’t sharing it! So B decided to come up with his own and good Lord-a-mighty, it was better than any recipe we could have used! T is not a kale fan,…
Guys, my favorite meal of the year is right here! I could eat this for a meal all by itself. I mean corn, cheese, bacon…. do you get it? We hope you love it as much as we do!
